Chalet Morin is a massive chalet of 400m2 with unparalleled living accommodation. It was designed and built by a local architect (Morin) for his own use and is truly unique. The lounge is vast at over 550 square foot, with lots of seating and an incredible inglenook fireplace area that alone will seat 8 people. In the lounge there is widescreen TV with Sky, digital film and music libraries as well as free internet access.

 

                   


The chalet has 11 bedrooms & 7 bathrooms.


There is a separate dining room which seats upto 26 people, a brand new fully equipped kitchen with a large range cooker , dishwasher, microwave and american style fridge freezer.

 

There is a hot tub in the huge garden (2,500m2), surrounded by a decking area.

 

In the basement there is a fully equipped games room with table tennis, pool, darts & table football. There is also a separate large TV room with books, games, Xbox and Playstation 2 games consoles,Sky TV, DVD and video, great if the kids (or adults) want to watch different programmes.

 

The Chalet has free wireless internet access throughout and for those without their own laptops, there is internet access available in the TV room via a terminal.


  • 450m2 of living space
  • 11 bedrooms some with triple / quadruple occupancy
  • 7 bathrooms, 4 of which are en-suite
  • Extra large lounge 550 sq foot with inglenook fireplace
  • Separate large dining room seats 28
  • Modern Fully equipped kitchen (Self Catering)
  • Additional large TV room / lounge
  • Large garden over 2500m2
  • Hot Tub with large deck area.
  • Games room with table tennis, table football, billiards, X-Box & PS2 consoles.
  • Free Wireless internet access
  • Airport transfers, ski & boot hire and lift passes can all be arranged
  • Sky TV, with freeview channels, in lounge and TV room.
  • Digital Music and Video Library.
  • Large terrace
  • Private parking

The chalet is available self catered or catered and we have experienced chalet staff and a qualified chef, who all live out.

 

For catered clients, a cooked breakfast is available on 6 mornings and consists of porridge, a choice of cereals, toast, pain au chocolat and croissants, jams and preserves, eggs, sausages bacon and tomatoes, fruit, yoghurts and a selection of teas, freshly filtered coffee and a choice of fruit juice.  Breakfast is cooked to order for each guest.  A continental breakfast will be served on the wednesday morning.

 

Afternoon tea is also provided and typically consists of tea, coffee and home made cakes or pastries.

 

Dinner consists of 4 courses and is served with local wine. Please specify any dietary requirements on booking. A typical menu would be:-
 
* Caramelised onion and camembert tart served with raspberry coulis and green leaves
* Beef bourgignon served with garlic sauteed potatoes and pepper and mange tout stir fry
* Raspberry torte served with fresh cream
* Cheese and fresh coffee


 

       



Please click on the Photo Gallery or Virtual Tour for further pictures